This morning Saylor wanted to go with something super simple for breakfast, so I whipped up a Vanilla Yogurt, Banana & Strawberry “Banana Split Classic” in a jar!
We used the Chobani Vanilla Greek yogurt, sliced strawberries and bananas. I then topped it off with a little agave syrup, because Saylor finds the Chobani yogurt a little sour. LOL!
I found this quote today, and I wanted to pass it along, because it’s a perfect example of how to start each day off 🙂
Thanks for sharing this recipe. Looking so yummy ! I must try this at home.
Hi Justin, Let me know how you like it. Thanks! 🙂 Kelli
It will be on my breakfast table from tomorrow.
That’s great, Charles! 🙂 Kelli